ISO 21479:2019

Soil quality — Determination of the effects of pollutants on soil flora — Leaf fatty acid composition of plants used to assess soil quality

Publication date:   Jun 5, 2019

General information

90.93   Standard confirmed   Sep 4, 2024

ISO

ISO/TC 190/SC 4 Biological characterization

International Standard

13.080.30   Biological properties of soils

Buying

  Published

PDF - €163.35

  English   French  



Buy

Scope

This document describes a method to compare the quality of soils by determining the fatty acid composition of the leaves of plant species grown in these soils.
This method does not make it possible to determine an optimal value of the Omega-3 index and, therefore, cannot be used to determine the intrinsic quality of a soil from a specific area (regarded as homogeneous). The method can only be used to compare the quality of soils between various areas.
This method is applicable to:
— soils from contaminated sites;
— amended soils;
— soils after remediation;
? soil with waste products (e.g. slurry, manure, sludge or composts).
Alternatively, the quality of soils can be assessed by determining the Omega-3 index of Lactuca sativa seedlings grown in these soils under controlled conditions (i.e. phytotronic chamber) and by comparing these values to those obtained from control soils (see Annex B).

Life cycle

NOW

PUBLISHED
ISO 21479:2019
90.93 Standard confirmed
Sep 4, 2024