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EN ISO 948:2009

Spices and condiments - Sampling (ISO 948:1980) EN ISO 948:2009

Publication date:   Apr 21, 2010

General information

60.60 Standard published   Jul 1, 2009

CEN

CEN/BT

European Norm

67.220.10   Spices and condiments

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Published

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Scope

Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.

Life cycle

NOW

PUBLISHED
EN ISO 948:2009
60.60 Standard published
Jul 1, 2009

Relations

Adopted from ISO 948:1980 IDENTICAL