60.60 Standard published May 9, 2018
CEN
CEN/TC 302 Milk and milk products - Methods of sampling and analysis
European Norm
67.100.30 Cheese
Published
ISO 9233-1 | IDF 140-1:2018 specifies a method for the determination in cheese rind of natamycin mass fraction of above 0,5 mg/kg and surface-area-related natamycin mass of above 0,03 mg/dm2.
NOTE It is possible that the method is suitable for detecting migration of natamycin into the cheese.
WITHDRAWN
EN ISO 9233-1:2013
PUBLISHED
EN ISO 9233-1:2018
60.60
Standard published
May 9, 2018