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EN ISO 8261:2001

Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination (ISO 8261:2001) EN ISO 8261:2001

Publication date:   Jun 9, 2002

General information

99.60 Withdrawal effective   Aug 15, 2010

CEN

CEN/TC 302 Milk and milk products - Methods of sampling and analysis

European Norm

07.100.30   Food microbiology

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EN ISO 8261:2001
99.60 Withdrawal effective
Aug 15, 2010

REVISED BY

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EN ISO 6887-5:2010