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EN ISO 734:2015

Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2015) EN ISO 734:2015

Publication date:   Mar 17, 2016

General information

99.60 Withdrawal effective   Feb 15, 2023

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.20   Oilseeds

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Scope

ISO 734:2015 specifies a method for the determination of the hexane extract (or light-petroleum extract), called "oil content", of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.

Life cycle

PREVIOUSLY

WITHDRAWN
EN ISO 734-1:2006

NOW

WITHDRAWN
EN ISO 734:2015
99.60 Withdrawal effective
Feb 15, 2023

REVISED BY

PUBLISHED
EN ISO 734:2023