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EN ISO 5537:2004

Dried milk - Determination of moisture content (Reference method) (ISO 5537:2004)

Publication date:   Dec 29, 2005

General information

99.60   Withdrawal effective   Jul 26, 2023

CEN

CEN/TC 302 Milk and milk products - Methods of sampling and analysis

European Norm

67.100.10   Milk and processed milk products

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Scope

ISO 5537|IDF 26:2004 specifies a method for the determination of the moisture content of all types of dried milk.

Life cycle

NOW

WITHDRAWN
EN ISO 5537:2004
99.60 Withdrawal effective
Jul 26, 2023

REVISED BY

PUBLISHED
EN ISO 5537:2023