60.60 Standard published Apr 1, 2007
CEN
CEN/TC 302 Milk and milk products - Methods of sampling and analysis
European Norm
67.100.10 Milk and processed milk products
Published
ISO 22160|IDF 209:2007 specifies a method for the determination of the alkaline phosphatase activity in pasteurized whole milk, semi-skimmed milk, skimmed milk, cream and flavoured milks using a chemiluminescent (EPAS) method.
The method is applicable to milk and milk-based drinks from cows, sheep, buffalo and goats.
The method is also suitable for any liquid-based sample if diluted in such a way that the diluted alkaline phosphatase activity has less than 7 000 milliunits per litre.
WITHDRAWN
EN ISO 11816-1:2000
PUBLISHED
EN ISO 22160:2007
60.60
Standard published
Apr 1, 2007
