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EN ISO 21567:2004

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004) EN ISO 21567:2004

Publication date:   Dec 29, 2005

General information

90.93 Standard confirmed   Jun 12, 2009

CEN

CEN/TC 463 Microbiology of the food chain

European Norm

07.100.30   Food microbiology

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Scope

ISO 21567:2004 specifies a horizontal method for the detection of Shigella species.
Subject to certain limitations, ISO 21567:2004 is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

Life cycle

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PUBLISHED
EN ISO 21567:2004
90.93 Standard confirmed
Jun 12, 2009