EN ISO 1737:2008

Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference method) (ISO 1737:2008) EN ISO 1737:2008

Publication date:   Jul 10, 2009

General information

90.93 Standard confirmed   Mar 19, 2012

CEN

CEN/TC 302 Milk and milk products - Methods of sampling and analysis

European Norm

67.100.10   Milk and processed milk products

Buying

Published

Language in which you want to receive the document.

Scope

ISO 1737|IDF 13:2008 specifies the reference method for the determination of the fat content of all types of evaporated milk and sweetened condensed milk (liquid sweetened and unsweetened concentrated milk).

Life cycle

PREVIOUSLY

WITHDRAWN
EN ISO 1737:1999

NOW

PUBLISHED
EN ISO 1737:2008
90.93 Standard confirmed
Mar 19, 2012