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EN ISO 16140-4:2020/A1:2024

Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 1: Validation of a larger test portion size for qualitative methods (ISO 16140-4:2020/Amd 1:2024) EN ISO 16140-4:2020/A1:2024

Publication date:   Nov 14, 2024

General information

60.60   Standard published   Sep 11, 2024

CEN

CEN/TC 463 Microbiology of the food chain

European Norm

07.100.30   Food microbiology

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EN ISO 16140-4:2020/A1:2024
60.60 Standard published
Sep 11, 2024




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