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EN ISO 15216-1:2017/A1:2021

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification - Amendment 1 (ISO 15216-1:2017/Amd 1:2021) EN ISO 15216-1:2017/A1:2021

Publication date:   Sep 16, 2021

General information

60.60 Standard published   Apr 21, 2021

CEN

CEN/TC 463 Microbiology of the food chain

European Norm

07.100.30   Food microbiology

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EN ISO 15216-1:2017

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EN ISO 15216-1:2017/A1:2021
60.60 Standard published
Apr 21, 2021