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EN 12823-2:2000

Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Part 2: Measurements of Beta-carotene EN 12823-2:2000

Publication date:   May 4, 2001

General information

90.93 Standard confirmed   Sep 3, 2021

CEN

CEN/TC 275 Food analysis - Horizontal methods

European Norm

67.040   Food products in general

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Scope

This European Standard specifies a method for the determination of total- beta-carotene in foodstuffs by high performance liquid chromatography (HPLC).

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PUBLISHED
EN 12823-2:2000
90.93 Standard confirmed
Sep 3, 2021