90.20 Standard under periodical review Oct 15, 2024
CEN
CEN/TC 275 Food analysis - Horizontal methods
European Norm
67.040 Food products in general
This European Standard specifies a spectrometric method for the determination of residues of dithiocarbamates and thiuram disulfides, which release carbon disulfide under the described conditions (e.g. mancozeb, maneb, propineb, thiram, zineb). It is applicable to such compounds in and on fruits and many vegetables and also in and on cereals and other foodstuffs of plant origin. Only the quantification of the whole group is possible using this method but not the identification of individual compounds.
PUBLISHED
EN 12396-1:1998
90.20
Standard under periodical review
Oct 15, 2024