CWA 16255:2010

Meat raw materials obtained by deboning - Assessment of the muscle fibre structure - Pork, poultry and rabbit CWA 16255:2010

General information

99.60 Withdrawal effective   Mar 10, 2022

CEN

CEN/WS 054 Meat raw materials obtained by mechanical boning - Specifications and test methods

CEN/CENELEC Workshop Agreement

67.120.01   Animal produce in general

Scope

The CWA will describe the specifications of meat raw material obtained by mechanical boning and in particular microbiological criteria and muscle fibre structure and the test method to quantify the modification of the muscle fibre structure.

Life cycle

NOW

WITHDRAWN
CWA 16255:2010
99.60 Withdrawal effective
Mar 10, 2022