cen:proj:27755

Foodstuffs - Determination of aflatoxin B1 in maize - HPLC method with clean-up on immunoaffinity column

Scope

This European Standard specifies a method for the determination of aflatoxin B1 in maize by HPLC with clean-up on immunoaffinity column. It has been prevalidated in a single laboratory validation for 9 maize samples at levels ranging from 2,0 µg/kg to 17,6 µg/kg