EN ISO 9167-1:1995

Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography (ISO 9167-1:1992)

Publication date:   Jun 19, 2000

General information

99.60 Withdrawal effective   Jun 19, 2019

CEN

CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis

European Norm

67.200.20   Oilseeds

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Scope

The method specified is based on extraction by methanol, purification and enzymatic desulfatation, determination using reversed-phase chromatography. Does not determine glucosinolates which are substituted on the glucose molecule. A rapid method for the determination of glucosinolates content using X-ray fluorescence spectrometry is the subject of ISO 9167-2.

Life cycle

NOW

WITHDRAWN
EN ISO 9167-1:1995
99.60 Withdrawal effective
Jun 19, 2019

CORRIGENDA / AMENDMENTS

WITHDRAWN
EN ISO 9167-1:1995/A1:2013

REVISED BY

PUBLISHED
EN ISO 9167:2019

Relations

Adopted from ISO 9167-1:1992 IDENTICAL