ISO/DIS 6579-4

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR) ISO/DIS 6579-4

General information

40.60 Close of voting   Mar 16, 2024

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

07.100.30   Food microbiology

Life cycle

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ISO/DIS 6579-4
40.60 Close of voting
Mar 16, 2024