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ISO 13307:2013

Microbiology of food and animal feed — Primary production stage — Sampling techniques

Publication date:   Feb 28, 2013

General information

90.93 Standard confirmed   Jul 10, 2018

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

07.100.30   Food microbiology

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Scope

ISO 13307:2013 specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.
ISO 13307:2013 is not intended for use in diagnosis of animal disease.

Life cycle

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PUBLISHED
ISO 13307:2013
90.93 Standard confirmed
Jul 10, 2018