ISO 21871:2006

Microbiology of food and animal feeding stuffs — Horizontal method for the determination of low numbers of presumptive Bacillus cereus — Most probable number technique and detection method ISO 21871:2006

General information

90.93 Standard confirmed   Sep 20, 2021

ISO

ISO/TC 34/SC 9 Microbiology

International Standard

07.100.30   Food microbiology

Scope

ISO 21871:2006 specifies a horizontal method for the detection or the enumeration of low numbers of viable presumptive Bacillus cereus by means of the most probable number technique. ISO 21871:2006 is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

Life cycle

NOW

PUBLISHED
ISO 21871:2006
90.93 Standard confirmed
Sep 20, 2021