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ISO 21570:2005

Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Quantitative nucleic acid based methods ISO 21570:2005

Publication date:   Nov 3, 2005

General information

90.93 Standard confirmed   Sep 3, 2020

ISO

ISO/TC 34/SC 16 Horizontal methods for molecular biomarker analysis

International Standard

67.050   General methods of tests and analysis for food products

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Scope

ISO 21570:2005 provides the overall framework of quantitative methods for the detection of genetically modified organisms (GMO) in foodstuffs, using the polymerase chain reaction (PCR).
It defines general requirements for the specific amplification of DNA target sequences in order to quantify the relative GMO-derived DNA content and to confirm the identity of the amplified DNA sequence.
Guidelines, minimum requirements and performance criteria laid down in ISO 21570:2005 are intended to ensure that comparable, accurate and reproducible results are obtained in different laboratories.
ISO 21570:2005 has been established for food matrices, but is also applicable to other matrices, e.g. feed and plant samples from the environment.

Life cycle

NOW

PUBLISHED
ISO 21570:2005
90.93 Standard confirmed
Sep 3, 2020

CORRIGENDA / AMENDMENTS

PUBLISHED
ISO 21570:2005/Cor 1:2006

PUBLISHED
ISO 21570:2005/Amd 1:2013

REVISED BY

ABANDON
ISO/NP 21570