EN 12855:2003

Food processing machinery - Rotating bowl cutters - Safety and hygiene requirements EN 12855:2003

Publication date:   Aug 10, 2006

General information

99.60 Withdrawal effective   Jun 2, 2010

CEN

CEN/TC 153 Machinery intended for use with foodstuffs and feed

European Norm

67.260   Plants and equipment for the food industry

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Scope

This Standard specifies requirements for design and construction of cutters. The machines covered by this standard are used to process fresh or frozen meat, meat products, fish and vegetables in a revolving bowl. This is performed by means of vertical blades rotating around a more or less horizontal axis. This standard does not apply to household cutters.

Related legislation

Legislation related to this standard

98/37/EC

Machinery

Harmonized/Supporting

Life cycle

NOW

WITHDRAWN
EN 12855:2003
99.60 Withdrawal effective
Jun 2, 2010

CORRIGENDA / AMENDMENTS

IN_DEVELOPMENT
EN 12855:2003/FprA1