EN ISO 22718:2009

Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2006)

Publication date:   Jul 10, 2009

General information

99.60 Withdrawal effective   Dec 16, 2015


CEN/TC 392 Cosmetics

European Norm

07.100.40   Cosmetics microbiology



Language in which you want to receive the document.


ISO 22718:2006 gives general guidelines for the detection and identification of the specified micro-organism Staphylococcus aureus in cosmetic products. Micro-organisms considered as specified in this International Standard might differ from country to country according to national practices or regulations.
In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis to determine the types of cosmetic product to which ISO 22718:2006 is applicable. Products considered to present a low microbiological risk include those with low water activity, hydro-alcoholic products, extreme pH values, etc.
The method described in ISO 22718:2006 is based on the detection of Staphylococcus aureus in a non-selective liquid medium (enrichment broth), followed by isolation on a selective agar medium. Other methods may be appropriate dependent on the level of detection required.
Because of the large variety of cosmetic products within this field of application, this method may not be appropriate for some products in every detail (e.g. certain water immiscible products). Other International Standards (ISO 18415) may be appropriate. Other methods (e.g. automated) may be substituted for the tests presented here provided that their equivalence has been demonstrated or the method has been otherwise validated.

Life cycle


EN ISO 22718:2009
99.60 Withdrawal effective
Dec 16, 2015


EN ISO 22718:2015


Adopted from ISO 22718:2006 IDENTICAL