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prEN 16282-2

Equipment for commercial kitchens - Components for ventilation of commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements

General information

40.98 Project deleted   Apr 8, 2013

CEN

CEN/TC 156 Ventilation for buildings

European Norm

97.040.99   Other kitchen equipment

Scope

This standard applies to kitchen ventilation hoods (hereinafter called "hoods") in kitchens and other companies processing foodstuffs intended for commercial use from their nature and finish. It does not apply to household kitchens.
This standard stipulates the requirements covering the construction and operation, including the technical safety, ergonomic and hygienic features and their testing.
Unless otherwise specified, the requirements of this standard will be checked by way of inspection and/or measurement.
Additional or alternative national regulations on installation, appliance requirements and inspection, maintenance, operation have to be complied with.

Life cycle

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ABANDON
prEN 16282-2
40.98 Project deleted
Apr 8, 2013