Projects

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Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021)

60.60 Standard published

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents

60.60 Standard published

CEN/TC 307

Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value

60.60 Standard published

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents

60.60 Standard published

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol content

90.20 Standard under periodical review

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of phosphorus content by inductively coupled plasma (ICP) emission spectrometry

90.20 Standard under periodical review

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometry

90.20 Standard under periodical review

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometry

90.20 Standard under periodical review

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters - Determination of methanol content

60.60 Standard published

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value

60.60 Standard published

CEN/TC 307

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

60.60 Standard published

CEN/TC 307

Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)

60.60 Standard published

CEN/TC 307

Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor (ISO 10519:2015/DAM 1:2023)

40.20 DIS ballot initiated: 12 weeks

CEN/TC 307

Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002)

90.93 Standard confirmed

CEN/TC 307

Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1998)

90.93 Standard confirmed

CEN/TC 307

Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009)

60.60 Standard published

CEN/TC 307

Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)

60.60 Standard published

CEN/TC 307

Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)

90.93 Standard confirmed

CEN/TC 307